Certification Body - National Center for Construction Education and Research (NCCER)

The Cayman Islands Banking Certificate is designed to facilitate persons who have the desire to advance professionally in the financial industry.

This programme has been designed in conjunction with the Cayman Islands Contractors Association to create a young technician entry-level workforce that can make progression to licensed status and beyond, through work experience and continued study.

The Diploma in Early Childhood Education at the University College of the Cayman Islands (UCCI) is designed to prepare aspiring educators with the foundational skills and knowledge necessary to work effectively with young children. Through a combination of theoretical coursework and supervised practicum experiences, this program equips students with competencies in child development, inclusive education, play-based learning, and early STEM integration.

The Level 2 qualification prepares you for an industry-recognized qualification at an entry level. Building on competencies gained at Level 1, progress to a comprehensive understanding of domestic plumbing, covering both theory and practical, to enable you to work successfully as a Licensed Plumber.

This course introduces students to the fundamentals of computer hardware and software, mobile devices, security and networking concepts, and the responsibility of an IT professional.

Short. Stackable. Powerful

This programme is designed to develop the culinary knowledge, professional conduct, food-safety awareness and practical skills required to work effectively in commercial kitchens and other food-service environments. Students receive hands-on training in food preparation and cooking while studying food safety and sanitation, hospitality and tourism, business etiquette, computer literacy and employability skills. The programme also includes practical culinary training and a 120-hour specialised hospitality rotation, providing valuable experience in a professional workplace.

The Certificate of General Accounting is a two-year programme designed to provide business training for various entry-level employment in businesses and non-profit organizations. The courses include an Introduction to the Essentials of Office Administration, Essential of Financial Accounting, Essentials of Managerial Accounting, Essentials of Computerized Accounting (QuickBooks), Computer Application, and legal issues related to business.

The Electrical Installation Level 1 course provides foundational training for individuals interested in starting a career in the electrical trade. Students learn essential electrical theory, safety practices, and installation techniques used in residential and commercial settings. Through a combination of classroom instruction and hands-on practical training, participants develop the skills needed to interpret electrical drawings, follow industry standards such as the National Electrical Code (NEC), and perform basic electrical installations.

Certification Body – Institute of Motor Industry (IMI) International Level 2 Diploma in Light Vehicle Maintenance and Repair

Certificate of General Business is a one-year programme designed to provide business training for various entry level employment in businesses and non-profit organizations. The courses include an introduction to Essential of Business, Office Administration, Business Ethics, Business Law Essentials, Customer Service, Computer Application, Essentials of Computerized Accounting (QuickBooks), Customer Service and legal issues related to business.

The aim of this Level 1 course is to provide instruction, demonstration, and practical experiences to facilitate the acquisition of basic skills and underpinning knowledge required by plumbing tradespersons who work under the supervision of a licensed plumber.

This programme is a partnership between UCCI and the Cayman Islands Government through the Department of Tourism to prepare Caymanians with Hospitality & Tourism related Education, Training, Certification and Career guidance for long-term hospitality success and industry leadership.

This programme is designed to develop the hospitality knowledge, customer-service abilities, professional conduct and practical skills required to work effectively in hotel reception and other front-office environments. Students receive hands-on training in reception services while studying hospitality and tourism, business etiquette, computer literacy and employability skills. The programme also includes practical reception training and a 120-hour specialised hospitality rotation, providing valuable experience in a professional workplace.

The Level 2 Diploma in Hospitality & Tourism – Water Sports and Recreation provides students with foundational knowledge and practical experience for careers within the hospitality, tourism and water-sports industries. Students develop essential workplace skills while exploring areas such as spa services, hospitality and tourism in the Cayman Islands, diving, boating, computer literacy and business etiquette. The programme also includes an internship, allowing students to gain practical experience in a professional setting.

Certification Body - National Center for Construction Education and Research (NCCER)

This programme is designed to develop the hospitality knowledge, customer-service skills, professional conduct and safety awareness required to work effectively in the food and beverage industry. Students receive training in food and beverage service, food safety and sanitation, hospitality and tourism, business etiquette, computer literacy and employability skills. The programme also includes practical food and beverage training and a 120-hour specialised hospitality rotation, providing students with valuable hands-on industry experience.

Level 2 Certificate: Is a continuation of the Level 1 Certificate and is designed to give you the required level of understanding and knowledge to progress onto the Level 3 qualification and ultimately, to become a qualified Electrician.

This programme is designed to develop the hospitality knowledge, professional conduct, safety awareness and practical skills required to begin a career in basic spa services. Students will receive hands-on training in Swedish massage, pedicure and manicure services while also studying hospitality and tourism, spa services, business etiquette, computer literacy and employability skills. The programme includes a 120-hour specialised hospitality rotation, allowing students to gain practical workplace experience.